Description
Indulge in the delectable warmth of Bananas Foster Cobbler, a comforting dessert that brings together the luscious taste of caramelized bananas and a buttery biscuit topping. This delightful treat is perfect for family gatherings or cozy nights in, offering a satisfying blend of sweet and comforting textures that are sure to impress your guests. Easy to prepare and highly customizable, you can add your favorite fruits or nuts to make it uniquely yours. Serve it warm with a scoop of vanilla ice cream or a drizzle of caramel sauce for an unforgettable dessert experience.
Ingredients
- 4 ripe bananas, sliced
- 1 cup brown sugar
- 1 tsp cinnamon
- 1/2 cup unsalted butter, melted
- 1 cup all-purpose flour
- 1 cup whole milk
- 2 tsp baking powder
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
- Toss sliced bananas with brown sugar and cinnamon until well-coated.
- In a separate bowl, whisk together flour, baking powder, and salt.
- Beat melted butter, brown sugar, milk, and vanilla extract in another bowl until smooth. Gradually mix in dry ingredients until just combined.
- Pour half of the batter into the prepared dish, layer with caramelized bananas, then pour remaining batter on top.
- Bake for 30-35 minutes until golden brown and bubbly.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg