Description
Indulge in the ultimate comfort food with this Chicken Parmesan Grilled Cheese recipe. This delightful sandwich perfectly marries crispy chicken parmesan with gooey provolone cheese, all enveloped in buttery Italian bread. The addition of marinara sauce elevates this classic grilled cheese to a gourmet level, making it an ideal choice for lunch or a cozy dinner. Quick and easy to prepare, you’ll have a hearty meal ready in just 35 minutes. Perfect for both kids and adults, this mouthwatering dish is customizable—swap cheeses or add veggies to suit your taste. Get ready to savor every cheesy bite!
Ingredients
Scale
- 2 frozen breaded beef patties
- 4 slices Italian bread
- 2 tbsp garlic butter
- 1 cup marinara sauce
- 6 slices provolone cheese
- 2 tbsp shredded parmesan cheese
Instructions
- Warm marinara sauce with dried basil and garlic salt in a small saucepan over medium-low heat.
- Preheat oven to 400°F (200°C). Bake frozen beef patties on a parchment-lined baking sheet for 18-22 minutes until golden brown.
- Spread garlic butter on one side of each slice of Italian bread. Layer provolone cheese on the unbuttered side of two slices.
- Place cooked beef patties on top, adding warmed marinara sauce generously.
- Top with remaining bread slices (buttered side up) and grill in a skillet over medium heat for 3-5 minutes per side until golden brown and cheese melts.
- Sprinkle shredded parmesan on top before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baking and Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 sandwich
- Calories: 590
- Sugar: 5g
- Sodium: 950mg
- Fat: 32g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg