Description
Cottage Cheese Chips are a deliciously innovative snack that delivers a satisfying crunch while being packed with protein and flavor. Perfect for any occasion, these crispy chips can be whipped up in just a few simple steps, making them an ideal choice for healthy snacking or entertaining guests. Whether you’re enjoying them as a standalone treat or pairing them with dips like guacamole and salsa, these versatile chips are sure to impress both kids and adults alike. With customizable seasonings, you can easily tailor the flavor to fit your palate. Try this guilt-free snack today and enjoy the delightful combination of taste and nutrition!
Ingredients
Scale
- 1 cup (256g) whole milk small curd cottage cheese (4% milkfat high protein)
- Optional seasonings (salt, pepper, garlic powder, paprika)
- Optional: Parmesan cheese for extra flavor
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine cottage cheese with your chosen seasonings.
- Spread the mixture evenly onto a baking sheet lined with parchment paper.
- If desired, sprinkle Parmesan cheese on top.
- Bake for 25-30 minutes until golden brown and crispy.
- Allow the chips to cool before breaking into pieces.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 1g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 15mg