Description
Crunchy Cucumber Salad with Bacon is a refreshing and delightful dish that combines the crispness of fresh cucumbers with the savory flavor of crumbled bacon. This salad features juicy tomatoes and a creamy ranch dressing, creating a flavor explosion in every bite. It’s perfect for summer gatherings, picnics, or as a light side dish for dinner. With its quick preparation time of just 10 minutes, it’s an ideal choice for busy weeknights or last-minute entertaining.
Ingredients
Scale
- 1 cup sour cream
- 2 tablespoons dry ranch seasoning mix
- 2 cups fresh tomatoes, chopped
- 4 cups cucumbers, spiralized or thinly sliced
- 4 strips of bacon, cooked and crumbled
Instructions
- In a mixing bowl, combine sour cream and ranch seasoning; stir until smooth.
- Chop tomatoes into bite-sized pieces and prepare cucumbers by spiralizing or slicing thinly.
- In a large serving bowl, mix the chopped tomatoes and cucumbers. Pour the dressing over veggies and toss to coat evenly.
- Top with crumbled bacon and serve immediately for the best crunch.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 3g
- Sodium: 480mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 25mg