Description
Discover the delightful flavors of our Easy Ground Turkey Taco Skillet, a quick and nutritious dinner solution perfect for busy weeknights.
Ingredients
Scale
- 1 tablespoon olive oil
- 1 pound ground turkey (93% lean)
- 1 packet taco seasoning
- 1 small yellow onion (diced)
- 1 bell pepper (diced)
- 1 cup canned corn (drained)
- 1 cup black beans (rinsed and drained)
- 1 can diced tomatoes (14.5 oz)
Instructions
- Heat olive oil in a large skillet over medium heat until shimmering.
- Add ground turkey and cook for about 5–7 minutes until browned and fully cooked.
- Stir in diced onion and bell pepper; sauté for 3–4 minutes until softened.
- Mix in taco seasoning, corn, black beans, and diced tomatoes; stir well.
- Let simmer for 5–10 minutes until heated through.
- Serve directly from the skillet or transfer to plates, adding optional toppings like cheese or avocado.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: Tex-Mex
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 290
- Sugar: 3g
- Sodium: 600mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 8g
- Protein: 20g
- Cholesterol: 70mg