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Easy Hawaiian Spam Musubi with Sushi Nori Seaweed


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  • Author: maya
  • Total Time: 30 minutes
  • Yield: Serves 4 (2 musubi each) 1x

Description

Craving a taste of Hawaii? Easy Hawaiian Spam Musubi with Sushi Nori Seaweed is the perfect way to bring tropical flavors right into your kitchen. This delightful snack features savory Spam marinated in a sweet and salty sauce, paired with sticky rice and wrapped in crispy seaweed. Ideal for picnics, parties, or cozy nights at home, this recipe is quick to prepare and sure to impress your family and friends. In just 30 minutes, you can enjoy a delicious bite of this Hawaiian classic!


Ingredients

Scale
  • 12 ounce can Spam
  • 3 tablespoons soy sauce
  • 4 tablespoons brown sugar
  • 1 tablespoon sesame oil
  • 4 sheets roasted seaweed (sushi nori, cut in half)
  • 3 cups medium grain sticky rice (cooked)
  • Furikake rice seasoning (optional)

Instructions

  1. Preheat a large skillet on medium heat.
  2. Slice the Spam into 8 equal pieces for even cooking.
  3. In a medium bowl, whisk together soy sauce, brown sugar, and sesame oil.
  4. Marinate the Spam slices in the sauce for about 5 minutes.
  5. Place the marinated Spam in the hot skillet and cook each side for 4-5 minutes until crispy.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Snack
  • Method: Frying
  • Cuisine: Hawaiian

Nutrition

  • Serving Size: 1 serving
  • Calories: 230
  • Sugar: 6g
  • Sodium: 660mg
  • Fat: 10g
  • Saturated Fat: 3.5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 40mg