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Healthy Dill Pickle Cottage Cheese Ranch Recipe


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  • Author: maya
  • Total Time: 5 minutes
  • Yield: About 8 servings 1x

Description

Elevate your meals with this Healthy Dill Pickle Cottage Cheese Ranch Recipeโ€”a creamy, protein-packed dressing thatโ€™s bursting with tangy flavor. In just five minutes, you can whip up this versatile sauce that perfectly complements salads, sandwiches, and fresh veggies. The combination of cottage cheese and dill pickles delivers a unique twist that everyone will love. With its low-calorie count and fresh ingredients, this ranch dressing allows you to indulge guilt-free while enhancing your favorite dishes.


Ingredients

Scale
  • 1 cup cottage cheese (or Greek yogurt/dairy-free yogurt)
  • 2 tbsp homemade ranch seasoning
  • 12 tbsp milk of choice
  • 1 ยฝ tbsp pickle juice
  • 56 pickle slices
  • 1 tbsp fresh dill

Instructions

  1. Blend all ingredients in a blender until smooth.
  2. Transfer the dressing into a jar with a lid.
  3. Store in the refrigerator for freshness.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dips
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons (30g)
  • Calories: 17
  • Sugar: 2g
  • Sodium: 150mg
  • Fat: 0.5g
  • Saturated Fat: 0.3g
  • Unsaturated Fat: 0.2g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 10mg