Description
Hot Honey Cinnamon Apple Donuts are a delightful twist on the classic donut, combining fluffy texture with a unique sweet and spicy flavor. Infused with the warmth of cinnamon and the kick of hot honey, these treats are perfect for cozy gatherings or as a special snack. Each bite is a comforting blend of flavors that will charm your taste buds. Whether you serve them at brunch or enjoy them as an afternoon treat, they are sure to impress friends and family alike.
Ingredients
Scale
- 1 cup all-purpose flour
- ½ cup granulated sugar
- 2 tsp baking powder
- 1 tsp ground cinnamon
- ¼ tsp salt
- ½ cup whole milk (or non-dairy alternative)
- 1 large egg
- ½ cup unsweetened applesauce
- ¼ cup hot honey (plus extra for drizzling)
- 3 tbsp melted unsalted butter
Instructions
- Preheat your oven to 350°F (175°C) and grease a donut pan.
- In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, mix milk, egg, applesauce, melted butter, and hot honey until smooth.
- Gradually combine the wet ingredients with the dry ingredients; mix gently until just combined.
- Fill each donut cavity halfway with batter and bake for 10-12 minutes or until golden brown.
- Allow cooling slightly before transferring to a wire rack and drizzling with additional hot honey.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg