Description
Indulge in the delightful combination of sweet and savory with Hot Honey Cream Cheese Dip, a crowd-pleaser that’s perfect for any occasion. This creamy dip features a luscious blend of cream cheese, cheddar, and mozzarella, elevated by the spicy kick of hot honey. Whether you’re hosting game day or enjoying a cozy night in, this irresistible appetizer is sure to impress your guests. Serve it warm alongside fresh veggies, crunchy crackers, or crusty bread for an unforgettable snack experience.
Ingredients
Scale
- 8 oz cream cheese (softened)
- 1/2 cup sour cream
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/4 cup hot honey
- 1/4 cup chopped green onions
- 1 tsp garlic powder
- Salt and black pepper to taste
Instructions
- In a large mixing bowl, beat softened cream cheese until smooth.
- Add sour cream and mix well.
- Stir in cheddar and mozzarella cheeses until fully incorporated.
- Mix in hot honey and chopped green onions along with garlic powder, salt, black pepper, and optional crushed red pepper flakes.
- Preheat oven to 350°F (175°C) and transfer dip mixture into a baking dish.
- Bake for 20-25 minutes until bubbly and golden on top.
- Let cool slightly before serving with your choice of dippers.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 180
- Sugar: 5g
- Sodium: 350mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 30mg