Description
Indulge in the delightful flavors of Indulgent Brown Sugar Pop Tart Cookies You’ll Love! These cookies combine the nostalgic tastes of brown sugar and cinnamon, making them a comforting treat perfect for any occasion. With their soft texture and rich flavor, these cookies are easy to make and customizable with your choice of fillings, such as fruity jams or chocolate spreads. Whether you’re hosting a party or enjoying a quiet evening at home, these cookies will surely satisfy your sweet cravings and evoke fond memories.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup brown sugar
- 1 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 cup filling of choice (jam or chocolate spread)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, whisk together flour, brown sugar, salt, and cinnamon.
- Add softened butter and vanilla extract; mix until a soft dough forms.
- Roll out the dough on a floured surface to about ¼ inch thick and cut into shapes.
- Place half the shapes on the baking sheet and add about one teaspoon of filling on each.
- Top with remaining cookie shapes, sealing edges gently.
- Bake for approximately 18 minutes or until golden brown.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 8g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg