Description

Indulge in the ultimate comfort food with Juicy Garlic Parmesan Chicken Meatloaf: Comfort Food Delight. This savory dish blends tender ground chicken with rich parmesan cheese and aromatic garlic, creating a flavor-packed loaf that’s perfect for family gatherings or busy weeknights. Easy to prepare and versatile enough for any occasion, this meatloaf pairs beautifully with creamy mashed potatoes, fresh salads, or roasted vegetables. Plus, it’s a healthier option that doesn’t compromise on taste—making it an ideal choice for meal prep or simply enjoying leftovers. Bring warmth and satisfaction to your dining table with this delightful recipe.

Ingredients

Scale

2 pounds ground chicken
1 cup shredded parmesan cheese
1 cup panko breadcrumbs
2 large eggs
4 cloves minced garlic
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried basil
1 teaspoon dried parsley
1 teaspoon salt
1/2 teaspoon black pepper
1/2 cup whole milk
2 tablespoons unsalted butter
1/4 cup additional parmesan for sprinkling
2 tablespoons fresh parsley for garnish

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Instructions

Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine ground chicken, parmesan cheese, panko breadcrumbs, minced garlic, eggs, and seasonings. Gradually add milk while mixing until well combined.
Transfer the mixture to a loaf pan and shape it into a loaf.
Brush melted butter on top and sprinkle extra parmesan cheese.
Bake for 45 minutes or until cooked through (internal temperature should reach 165°F).
Let rest for 10 minutes before slicing and garnish with fresh parsley.

Prep Time: 15 minutes
Cook Time: 45 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice (approximately 100g)
Calories: 225
Sugar: 1g
Sodium: 350mg
Fat: 10g
Saturated Fat: 4g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 14g
Fiber: 1g
Protein: 23g
Cholesterol: 90mg