Description
Indulge in the exquisite flavors of our Prosciutto and Honey Burrata Pizza Recipe, a delightful fusion of creamy burrata, savory prosciutto, and drizzled honey on a perfectly crisp crust. This gourmet pizza is not only quick to prepare but also makes for an impressive dish at any gathering or cozy dinner. In just 25 minutes, you can create a visually appealing and delicious meal that will leave your guests raving about its unique flavor profile. Customize it with fresh greens or additional toppings to suit your taste preferences. Get ready to elevate your pizza night!
Ingredients
Scale
- 1 pre-made pizza crust
- 8 oz fresh burrata cheese
- 4 oz thinly sliced prosciutto
- 1 cup arugula
- 2 tablespoons olive oil
- 1 tablespoon honey (plus extra for drizzling)
- Salt and pepper to taste
Instructions
- Preheat oven to 475°F (245°C), with a pizza stone if using.
- Roll out dough on a floured surface or unroll store-bought dough onto a baking sheet.
- Brush the crust with olive oil for added flavor.
- Tear burrata cheese into pieces and spread over the crust.
- Bake for 12–15 minutes until golden brown and bubbly.
- Remove from oven, layer prosciutto evenly while warm, and top with arugula.
- Drizzle honey over pizza and season with salt and pepper.
- Garnish with fresh basil if desired, slice, and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (approx. 150g)
- Calories: 340
- Sugar: 3g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 40mg