Description
Experience the vibrant flavors of the Tasty Street Corn Chicken Bowl – Alrightwithme, a quick and satisfying weeknight dinner that blends juicy chicken with sweet corn and zesty toppings. In just 35 minutes, you can whip up a delicious meal that’s perfect for busy evenings or meal prep. This customizable dish features tender chicken thighs marinated in a blend of spices and served over a bed of rice, topped with creamy sour cream, tangy lime, and crumbled cotija cheese. Ideal for families, this bowl is not only flavorful but also fun to assemble!
Ingredients
Scale
- 4 boneless, skinless chicken thighs
- 1 cup sweet corn kernels
- 3 cups prepared rice
- 1/2 cup sour cream
- 2 tbsp mayonnaise
- 1/2 cup crumbled cotija cheese
- Lime juice and spices (chili powder, cumin)
Instructions
- Marinate chicken thighs in lime juice, avocado oil, chili powder, cumin, garlic powder, salt, and pepper for at least 30 minutes.
- Cook marinated chicken in a hot cast iron skillet for 5-7 minutes per side until golden brown and fully cooked. Let rest before slicing.
- Sauté sweet corn in the skillet until heated through; add sliced red onion until softened.
- Assemble bowls by layering rice, sliced chicken, corn mixture, sour cream mixed with mayonnaise, cotija cheese, and sprinkled chili powder.
- Garnish with fresh cilantro and lime wedges; serve immediately.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl (approximately 500g)
- Calories: 635
- Sugar: 3g
- Sodium: 870mg
- Fat: 31g
- Saturated Fat: 8g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 59g
- Fiber: 4g
- Protein: 36g
- Cholesterol: 135mg