Applebee’s Chicken Wonton Tacos
These Applebee’s Chicken Wonton Tacos are the perfect blend of crunch and flavor, making them an ideal dish for any occasion. Whether you’re hosting a casual get-together, celebrating a special event, or just looking for a tasty treat, these tacos will impress your guests. The crispy wonton shells filled with savory chicken and topped with fresh Asian slaw make this recipe unique and delicious.

Why You’ll Love This Recipe
- Quick to Prepare: With just 30 minutes from start to finish, you can whip up these tacos in no time.
- Flavorful Fusion: The combination of hoisin sauce and sesame oil gives these tacos a delightful Asian twist.
- Perfect for Sharing: Serve them as an appetizer or snack at parties; they’re easy to grab and enjoy!
- Customizable Slaw: Feel free to add extra veggies like bell peppers or carrots to the slaw for added crunch and nutrition.
- Kid-Friendly Option: Kids love the fun shape and tasty flavors, making it a hit for family meals.
Tools and Preparation
To create your Applebee’s Chicken Wonton Tacos, you’ll need some essential tools. Having the right kitchen equipment simplifies the cooking process and ensures great results.
Essential Tools and Equipment
- Muffin tin
- Large skillet
- Mixing bowl
- Cooking spray or brush
Importance of Each Tool
- Muffin tin: This helps shape the wonton wrappers into perfect cups for filling.
- Large skillet: Ideal for cooking the chicken quickly and evenly.
- Mixing bowl: Great for combining all ingredients to create your flavorful slaw.
Ingredients
These Applebee’s Chicken Wonton Tacos are a delicious fusion of crispy wonton shells filled with savory chicken and topped with a crunchy Asian slaw, offering a perfect appetizer or a casual meal.
For the Chicken Filling
- 2 chicken breasts, finely diced
- 2 tbsp hoisin sauce
- 1 tbsp sesame oil
- 1 tbsp soy sauce
- 2 cloves garlic, minced
- 1 tsp minced fresh ginger
For the Slaw
- 1 bag coleslaw mix (397g)
- 4 green onions, thinly sliced
- 1 tbsp sesame oil
- 1 tbsp rice vinegar
- 1 tbsp soy sauce
- 1 tbsp honey
For the Wontons
- 16 wonton wrappers
- Cooking spray or olive/canola oil for baking
To Serve
- Sweet chili sauce
- Chopped cilantro
- Sesame seeds
How to Make Applebee’s Chicken Wonton Tacos
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C) and lightly grease a muffin tin with cooking spray.
Step 2: Cook the Chicken
In a large skillet, heat sesame oil over medium heat. Add the diced chicken and cook until browned. Stir in hoisin sauce, soy sauce, garlic, and ginger. Cook until the chicken is fully done, about 5-7 minutes.
Step 3: Prepare the Slaw
In a mixing bowl, combine coleslaw mix, green onions, sesame oil, rice vinegar, soy sauce, and honey. Toss well to make a fresh Asian slaw.
Step 4: Shape Wonton Wrappers
Lay wonton wrappers into the muffin tin. Press down to shape them into cups. Spray with cooking oil.
Step 5: Bake Wontons
Bake wonton wrappers for about 8-10 minutes or until they are golden brown and crisp.
Step 6: Assemble Tacos
Once baked, fill each wonton cup with the cooked chicken mixture. Top with the prepared Asian slaw.
Step 7: Serve
Serve warm with sweet chili sauce drizzled on top. Garnish with chopped cilantro and sprinkle sesame seeds before enjoying!
How to Serve Applebee’s Chicken Wonton Tacos
These Applebee’s Chicken Wonton Tacos make for a delightful dish that can be served in various ways. They are versatile enough to fit into different meal occasions, whether as an appetizer for a gathering or a fun dinner at home.
Casual Gatherings
- Finger Food Delight: Serve the tacos on a large platter for guests to grab and enjoy easily.
- Dipping Station: Provide sweet chili sauce, soy sauce, and extra hoisin for dipping options.
Family Dinner
- Family Style: Place all components on the table and let everyone build their tacos to their liking.
- Fun Plating: Arrange them vertically in small cups for an appealing presentation.
Game Day Snacks
- Appetizer Spread: Pair these tacos with other finger foods like wings or nachos for an exciting game day menu.
- Beverage Pairing: Suggest cold beverages like beer or sweet iced tea to complement the flavors.
Lunch Boxes
- Healthy Meal Prep: Pack the tacos in lunch containers along with some fresh fruit for a well-rounded meal.
- Make-Ahead Option: Prepare the chicken and slaw ahead of time, then assemble just before serving.
How to Perfect Applebee’s Chicken Wonton Tacos
To ensure your Applebee’s Chicken Wonton Tacos turn out perfectly every time, consider these helpful tips.
- Cooking Technique: Cook the chicken until it’s golden brown; this adds depth of flavor.
- Crispy Wrappers: Ensure wonton wrappers are baked until crisp, preventing sogginess when filled.
- Flavorful Slaw: Adjust the slaw dressing according to your taste; adding lime juice can enhance freshness.
- Garnish Generously: Don’t skip on garnishing with cilantro and sesame seeds; they add both flavor and visual appeal.
- Serve Warm: Enjoy them immediately after baking for the best texture and taste.
Best Side Dishes for Applebee’s Chicken Wonton Tacos
Completing your meal with side dishes can elevate your dining experience. Here are some great suggestions that pair well with Applebee’s Chicken Wonton Tacos.
- Steamed Edamame: Lightly salted edamame provides a healthy and protein-rich side.
- Vegetable Spring Rolls: Crispy spring rolls filled with veggies offer a delightful crunch alongside your tacos.
- Cucumber Salad: A refreshing cucumber salad dressed in rice vinegar balances the rich flavors of the tacos.
- Miso Soup: Warm miso soup complements Asian flavors beautifully while being soothing and light.
- Fried Rice: A small serving of fried rice adds substance and works well with the taco’s flavors.
- Sushi Rolls: Mini sushi rolls serve as an excellent accompaniment, enhancing the Asian theme of your meal.
Common Mistakes to Avoid
Making Applebee’s Chicken Wonton Tacos can be a delightful experience, but there are common mistakes that can impact the final result.
- Boldly skip the seasoning: Not seasoning the chicken properly can lead to bland tacos. Ensure you use enough hoisin sauce and soy sauce for flavor.
- Boldly ignore the baking time: Overbaking or underbaking the wonton wrappers can result in either soggy or burnt shells. Keep a close eye on them as they bake.
- Boldly forget to prepare the slaw: The Asian slaw adds essential crunch and freshness. Don’t skip this step; it balances the rich flavors of the chicken.
- Boldly overcrowd the muffin tin: If you place too many wonton wrappers in one muffin cup, they won’t crisp up properly. Use a single wrapper per cup for best results.
- Boldly serve without garnishes: Skipping garnishes like cilantro and sesame seeds reduces visual appeal and taste. They add flavor and make your dish look inviting.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover Applebee’s Chicken Wonton Tacos in an airtight container.
- They will stay fresh for up to 3 days in the refrigerator.
Freezing Applebee’s Chicken Wonton Tacos
- You can freeze cooked wonton cups separately from the filling.
- Wrap tightly in plastic wrap or use freezer-safe bags. They can last for up to 2 months.
Reheating Applebee’s Chicken Wonton Tacos
- Oven: Preheat to 350°F (175°C) and bake for about 10 minutes until heated through.
- Microwave: Heat on medium power for 1-2 minutes, but this may make the wrappers less crispy.
- Stovetop: Sauté on low heat in a skillet with a bit of oil until warmed.
Frequently Asked Questions
Here are some common questions about Applebee’s Chicken Wonton Tacos.
What is included in Applebee’s Chicken Wonton Tacos?
Applebee’s Chicken Wonton Tacos consist of crispy wonton shells filled with savory chicken and topped with a crunchy Asian slaw.
Can I customize my Applebee’s Chicken Wonton Tacos?
Yes! You can add different veggies to your slaw or adjust the sauces according to your taste preferences.
How do I store leftovers of Applebee’s Chicken Wonton Tacos?
Store leftovers in an airtight container in the fridge for up to 3 days, or freeze them for longer storage.
What can I serve with Applebee’s Chicken Wonton Tacos?
These tacos pair well with sweet chili sauce, additional slaw, or even rice for a more filling meal.
Are these tacos suitable for meal prep?
Absolutely! They are perfect for meal prep; just store the components separately until ready to enjoy.
Final Thoughts
Applebee’s Chicken Wonton Tacos are not only delicious but also versatile. They make a great appetizer or light meal that everyone will love. Feel free to customize them with your favorite toppings or side dishes to create your perfect version!
Applebee’s Chicken Wonton Tacos
- Total Time: 30 minutes
- Yield: Makes approximately 8 tacos 1x
Description
Applebee’s Chicken Wonton Tacos are a delightful fusion of flavors and textures that bring a fun twist to any gathering. These crispy wonton cups are filled with savory chicken, enhanced by a zesty Asian slaw, creating an irresistible appetizer or snack. Perfect for parties, family dinners, or game day, these tacos are quick to prepare and customizable to suit your taste. In just 30 minutes, you can serve up this crowd-pleasing dish that’s sure to impress!
Ingredients
- 2 chicken breasts, finely diced
- 2 tbsp hoisin sauce
- 1 tbsp sesame oil
- 1 tbsp soy sauce
- 2 cloves garlic, minced
- 1 tsp minced fresh ginger
- 1 bag coleslaw mix (397g)
- 4 green onions, thinly sliced
- 1 tbsp sesame oil
- 1 tbsp rice vinegar
- 1 tbsp soy sauce
- 1 tbsp honey
- 16 wonton wrappers
- Cooking spray or olive/canola oil for baking
- Sweet chili sauce
- Chopped cilantro
- Sesame seeds
Instructions
- Preheat the oven to 375°F (190°C) and grease a muffin tin.
- In a large skillet, heat sesame oil over medium heat. Cook the diced chicken until browned, about 5-7 minutes. Stir in hoisin sauce and soy sauce.
- In a mixing bowl, combine coleslaw mix with green onions, sesame oil, rice vinegar, soy sauce, and honey; toss well.
- Shape wonton wrappers in the muffin tin and bake for 8-10 minutes until golden brown.
- Fill each baked wonton cup with the cooked chicken mixture and top with the slaw.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Asian
Nutrition
- Serving Size: 1 taco (68g)
- Calories: 95
- Sugar: 4g
- Sodium: 460mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 35mg
